Hybrid Corn
Vietnamese hybrid sticky corn variety. Glutinous corn, also known as waxy corn or sticky corn, originates from the Americas and spread to various parts of the world in the 15th and 16th centuries. It is stickier compared to other types of corn because it contains amylopectin starch
Thông tin sản phẩm
F1 hybrid corn:
MX-4
Growth Period (DAYS): 63-65
CHARACTERISTICS:
- Vigorous growth, wide adaptability.
- Good pest resistance.
- Sturdy plants, good resistance to lodging.
- Large, long fruits, over 95% are Grade 1, tightly wrapped husks, milky white kernels.
- Quality for fresh consumption: Soft, sticky, sweet, and fragrant.
- Fresh yield: 11-13 tons/ha.
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